Newburyport Public Library

The half baked harvest cookbook, recipes from my barn in the mountains, Tieghan Gerard ; photographs by Tieghan Gerard

Label
The half baked harvest cookbook, recipes from my barn in the mountains, Tieghan Gerard ; photographs by Tieghan Gerard
Language
eng
Illustrations
illustrations
Index
no index present
Literary Form
non fiction
Main title
The half baked harvest cookbook
Oclc number
964065791
Responsibility statement
Tieghan Gerard ; photographs by Tieghan Gerard
Sub title
recipes from my barn in the mountains
Summary
The blogger behind "Half Baked Harvest," shares over one hundred and twenty-five recipes for dishes that include pan-fried feta with thyme and greek marinated olives, steak shawarma bowls, and gooey chocolate coconut caramel bars
Table Of Contents
The beginning -- How to cook with this book -- Breakfast -- Appetizers & snacks -- Pasta & grains -- Poultry & pork -- Seafood -- Beef & lamb -- (Mostly) meatless meals -- Desserts
Classification
Content
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