Food around the world, by Joanna Brundle and Heather Kissock
Type
Label
Food around the world, by Joanna Brundle and Heather Kissock
Language
eng
Illustrations
illustrationsmaps
Index
index present
Literary Form
non fiction
Main title
Food around the world
Responsibility statement
by Joanna Brundle and Heather Kissock
Summary
Looks at the diversity of food around the world. It introduces children to the similarities and differences in foods found in different cultures
Table Of Contents
Include: Why do we eat food? -- Traditional foods -- The big three -- Food and religious festivals -- Fasting -- Where do people get food? -- How do we eat food? -- Hunger -- Where in the world?
Target audience
juvenile
resource.variantTitle
Around the world:, foodFood
Classification
Contributor
Creator
Subject
Incoming Resources
- Has instance1