Cooking, American
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Cooking, American
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Cooking, American
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Incoming Resources
- The Splendid table's How to eat supper, recipes, stories, and opinions from public radio's award-winning food show, Lynne Rossetto Kasper and Sally Swift
- Modern spice, inspired Indian flavors for the contemporary kitchen, Monica Bhide
- The Phoenicia Diner cookbook, dishes and dispatches from the Catskill Mountains, Mike Cioffi, Chris Bradley and Sara B. Franklin ; photographs by Johnny Autry
- American Girl breakfast & brunch, photography by Nicole Hill Gerulat ; [conceived and produced by Weldon Owen, Inc. In collaboration with Williams Sonoma, Inc.]
- America, the cookbook, Gabrielle Langholtz
- Sara Moulton's home cooking 101, how to make everything taste better, Sara Moulton
- Cooking in real life, delicious & doable recipes for every day, Lidey Heuck ; photography by Dane Tashima
- Now eat this!, 150 of America's favorite comfort foods, all under 350 calories, Rocco DiSpirito
- Cook this now, 120 easy and delectable dishes you can't wait to make, Melissa Clark
- Five Marys ranch raised cookbook, homegrown recipes from our family to yours, by Mary Heffernan with Kim Laidlaw
- Whiskey in a teacup, what growing up in the South taught me about life, love, and baking biscuits, Reese Witherspoon
- First steps in cooking, by Katharine Shepard...in collaboration with Evelyn A. Ellis..
- Cooking new American, how to cook the food you love to eat : 200 recipes from Fine cooking magazine, the editors of Fine cooking
- The great American recipe., VPM Media Corporation, DVD/Widescreen
- Maman & me, recipes from our Iranian American family, Roya Shariat and Gita Sadeh ; photographs by Farrah Skeiky
- Food trucks, dispatches and recipes from the best kitchens on wheels, Heather Shouse ; photography by Leo Gong and Heather Shouse
- True comfort, Kristin Cavallari
- The comfort table, by Katie Lee Joel ; foreword by Paula Deen
- This side of heaven cookbook, St. Paul's Episcopal Church, Newburyport, Massachusetts
- Amy Barickman's vintage notions, an inspirational guide to needlework, cooking, sewing, fashion, and fun
- The don't panic pantry cookbook, mostly vegetarian comfort food that happens to be pretty good for you, Noah Galuten ; photographs by Kristin Teig
- Local dirt, seasonal recipes for eating close to home, Andrea Bemis
- Cheers to the Publican, repast and present, recipes and ramblings from an American beer hall, Paul Kahan and Cosmo Goss with Rachel Holtzman ; photographs, Peden + Munk ; poems, Jason Pickleman
- I dream of dinner (so you don't have to), low-effort, high-reward recipes, Ali Slagle ; photographs by Mark Weinberg
- The home cook, recipes to know by heart, Alex Guarnaschelli
- A taste of history cookbook, the flavors, places, and people that shaped American cuisine, Chef Walter Staib with Martha W Murphy ; photography by Todd Trice
- The tried & True cookbook, 150 quick and easy recipes for busy families, Alyssa Rivers
- Gatherings, casual-fancy meals to share, America's Test Kitchen
- Slow cooker revolution, one test kitchen, 30 slow cookers, 200 amazing recipes, by the editors at America's Test Kitchen ; photography by Keller + Keller
- Live life deliciously, recipes for busy weekdays & leisurely weekends, Tara Bench
- My America, recipes from a young black chef, Kwame Onwuachi with Joshua David Stein ; photography by Clay Williams
- Mid-century cook book, compiled and edited by the Central Magnet Group of Central Congregational Church Newburyport, Mass
- Raised in the kitchen, making memories from scratch one recipe at a time, Carrian Cheney
- Farmhouse weekends, menus for relaxing country meals all year long, Melissa Bahen
- Eat your heart out, the look good, feel good, silver lining cookbook, Dean Sheremet
- Bring it!, tried and true recipes for potlucks and casual entertaining, Ali Rosen ; photography by Noah Fecks
- Cook's illustrated revolutionary recipes, groundbreaking techniques, compelling voices, one-of-a-kind recipes., the editors at America's Test Kitchen
- Sweet Paris, seasonal recipes from an American baker in France, Frank Adrian Barron ; photographs by Joann Pai
- The best comfort food on the planet, Kerry Altiero, chef/owner of Cafe Miranda in Rockland, Maine, with Katherine Gaudet ; photographs by Stacey Cramp
- The Chew, a year of celebrations, festive and delicious recipes for every occasion, edited by Ashley Archer and Jessica Dorfman Jones
- The simple art of EatingWell cookbook, 400 easy recipes, tips and techniques for delicious, healthy meals, by Jessie Price & the EatingWell test kitchen
- America's Test Kitchen twentieth anniversary TV show cookbook, best-ever recipes from the most successful cooking show on TV
- Beekman 1802, a seat at the table, recipes to nourish your family, friends, and community, Brent Ridge & Josh Kilmer-Purcell, with our neighbor Rose Marie Trapani ; photography by Christian Watson
- The food of a younger land, a portrait of American food : before the national highway system, before chain restaurants, and before frozen food, when the nation's food was seasonal, regional, and traditional : from the lost WPA files, edited and illustrated by Mark Kurlansky
- The comfort food diaries, my quest for the perfect dish to mend a broken heart, Emily Nunn
- American cuisine, and how it got this way, Paul Freedman
- American Girl garden to table, fresh recipes to cook & share, Williams Sonoma ; photography Nicole Hill Gerulat
- Hope, make, heal, 20 crafts to mend the heart, Maya Pagán Donenfeld
- The Goodful cookbook, simple and balanced recipes to live well, Goodful
- Danielle Walker's eat what you love, everyday comfort food you crave : gluten-free, dairy-free and paleo recipes, Danielle Walker ; photographs by Aubrie Pick
Outgoing Resources
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