Incoming Resources
- Meathead, the science of great barbecue and grilling, text and photographs by Meathead Goldwyn ; with Greg Blonder, Ph.D
- The big book of outdoor cooking and entertaining, spirited recipes and expert tips for barbecuing, charcoal and gas grilling, rotisserie roasting, smoking, deep-frying, and making merry, Cheryl and Bill Jamison
- Serious barbecue, smoke, char, baste, and brush your way to great outdoor cooking, Adam Perry Lang, with J.J. Goode and Amy Vogler ; photographs by David Loftus
- Italian grill, Mario Batali with Judith Sutton ; photography by Beatriz da Costa ; art direction by Lisa Eaton and Douglas Riccardi
- Master of the grill, foolproof recipes, top-rated gadgets, gear, & ingredients plus clever test kitchen tips & fascinating food science, by the editors at America's Test Kitchen
- Michael Symon's playing with fire, BBQ and more from the grill, smoker, and fireplace, Michael Symon and Douglas Trattner ; photographs by Ed Anderson
- Food52 any night grilling, 60 ways to fire up dinner (and more), Paula Disbrowe ; photography by James Ransom
- How to grill vegetables, the new bible for barbecuing vegetables over live fire, Steven Raichlen
- Emeril at the grill, a cookbook for all seasons, Emeril Lagasse ; with photography by Steven Freeman
- Ed Mitchell's barbeque, Ed and Ryan Mitchell, pitmasters ; with Zella Palmer
- The backyard BBQ bible, 100+ recipes for outdoor grilling, Oscar Smith
- Feeding the fire, recipes & strategies for better barbecue & grilling, Joe Carroll and Nick Fauchald ; photographs by William Hereford
- Project fire, cutting-edge techniques and sizzling recipes from the caveman porterhouse to salt slab brownie s'mores, Steven Raichlen ; food photography by Matthew Benson
- Big Bob Gibson's BBQ book, recipes and secrets from a legendary barbecue joint, Chris Lilly
- The big-flavor grill, no-marinade, no-hassle recipes for delicious steaks, chicken, ribs, chops, vegetables, shrimp, and fish, Chris Schlesinger & John Willoughby ; photography by Ed Anderson
- The green barbecue, vegan & vegetarian recipes to cook outdoors & in, Rukmini Iyer
- Gather & graze, 120 favorite recipes for tasty good times, Stephanie Izard, of Girl & the goat, with Rachel Holtzman ; photographs by Huge Galdones ; food styling by Johanna Lowe
- Rodney Scott's world of BBQ, Rodney Scott & Lolis Eric Elie
- Wood-fired cooking, techniques and recipes for the grill, backyard oven, fireplace, and campfire, Mary Karlin ; photography by Ed Anderson
- How to grill everything, simple recipes for great flame-cooked food, Mark Bittman ; photography by Christina Holmes
- Bobby Flay's grilling for life, 75 healthier ideas for big flavor from the fire, Bobby Flay with Stephanie Banyas and Sally Jackson