Incoming Resources
- The Chef's Garden, a modern guide to common and unusual vegetables - with recipes, Farmer Lee Jones
- Gardening à la mode, vegetables, Harriet Anne De Salis
- Vegetables in underwear, Jared Chapman
- Growing perennial foods, a field guide to raising resilient herbs, fruits & vegetables, written by Acadia Tucker ; illustrated by Krishna Chavda
- Niki Jabbour's veggie garden remix, 224 new plants to shake up your garden and add variety, flavor, and fun
- The vegetable grower's handbook, unearth your garden's full potential, Huw Richards
- Vegetables love flowers, companion planting for beauty and bounty, Lisa Mason Ziegler
- Groundbreaking food gardens, 73 plans that will change the way you grow your garden, by Niki Jabbour
- Eating the alphabet, fruits and vegetables from A to Z, by Lois Ehlert
- Grow, a family guide to growing fruits and vegetables, Ben Raskin
- The green gardening handbook, grow, eat and enjoy, Nancy Birtwhistle
- Grow what you love, 12 food plant families to change your life, Emily Murphy
- The vegetable butcher, how to select, prep, slice, dice, and masterfully cook vegetables from artichokes to zucchini, Cara Mangini
- Grow something different to eat, Matthew Biggs
- The vegetables we eat, by Gail Gibbons