Seasonal cooking
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Seasonal cooking
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Seasonal cooking
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Incoming Resources
- Subject of29
- Provence the cookbook, recipes from the French Mediterranean, Caroline Rimbert Craig
- The Call of the farm, an unexpected year of getting dirty, home cooking, and finding myself : a love story, with recipes, Rochelle Bilow
- New England invite, fresh feasts to savor the seasons, Kate Bowler
- Cooking with Japanese pickles, 97 quick, classic and seasonal recipes, Takako Yokoyama ; translated by Makiko Itoh
- The farmhouse chef, recipes and stories from my Carolina farm, Jamie DeMent ; food photography by Felicia Perry Trujillo
- Jacques Pépin cooking my way, recipes and techniques for economical cooking, Jacques Pépin
- Local dirt, seasonal recipes for eating close to home, Andrea Bemis
- Friends at my table, Alice Hart ; photography by Emma Lee
- Lush life, food & drinks from the garden, Valerie Rice ; foreword by Suzanne Goin ; wine commentary by Raj Parr ; photography by Gemma & Andrew Ingalls
- The snowy cabin cookbook, meals and drinks for adventurous days and cozy nights, Marnie Hanel & Jen Stevenson ; illustrations by Monica Dorazewski
- The lost kitchen, recipes and a good life found in Freedom, Maine, Erin French with Rachel Holtzman ; photographs by Nichole Franzen
- Cupcakes and cashmere, a guide for defining your style, reinventing your space, and entertaining with ease, Emily Schuman
- A winter treasury of recipes, crafts, and wisdom, Angela Fanning, AnneliesDraws
- Beekman 1802, a seat at the table, recipes to nourish your family, friends, and community, Brent Ridge & Josh Kilmer-Purcell, with our neighbor Rose Marie Trapani ; photography by Christian Watson
- From harvest to home, seasonal activities, inspired decor, and cozy recipes for fall, by Alicia Tenise Chew ; photographs by Tom McGovern
- Portrait of a restaurant, Newburyport, Brian R. Smestad
- The artful year, celebrating the seasons and holidays with family arts and crafts, Jean Van't Hul
- Endless summer cookbook, Katie Lee ; photography by Lucy Schaeffer
- The winter table, fireside feasts for family and friends, Lisa Lemke
- My kitchen chalkboard, seasonal menus for modern New England families, Leigh Belanger
- The seasonal Jewish kitchen, a fresh take on tradition, Amelia Saltsman ; foreword by Deborah Madison ; photography by Staci Valentine
- More Mexican everyday, simple, seasonal, celebratory, Rick Bayless, with Deann Groen Bayless ; photographs by Hirsheimer and Hamilton
- My kitchen year, 136 recipes that saved my life, Ruth Reichl ; photographs by Mikkel Vang
- The Apricot Lane Farms cookbook, recipes and stories from the Biggest Little Farm, Molly Chester ; with Sarah Owens ; photographs by Ed Anderson ; illustrations by Andy Raville
- Preppy kitchen, recipes for seasonal dishes and simple pleasures, John Kanell with Rachel Holtzman ; photographs by David Malosh with additional photographs by John Kanell and John Gruen
- Zingerman's celebrate every day, a year's worth of favorite recipes for festive occasions, big & small, Amy Emberling, Lindsay-Jean Hard, Lee Vedder, Corynn Coscia ; photographs by E. E. Berger
- Seasons & celebrations, a market-fresh cookbook for all occasions, Jill Melton, Candace Floyd, and Jon Ashton
- Fresh from the farm, a year of recipes and stories, Susie Middleton
- Slow down and grow something., the urban grower's recipe for the good life. : Cultivate. Cook. Share, Byron Smith with Tess Robinson
Outgoing Resources
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