Cooking (Vegetables)
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Cooking (Vegetables)
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Cooking (Vegetables)
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Incoming Resources
- Subject of38
- How to grill vegetables, the new bible for barbecuing vegetables over live fire, Steven Raichlen
- Misunderstood vegetables, how to fall in love with sunchokes, rutabaga, eggplant, and more, Becky Selengut ; photography by Clare Barboza
- Grow fruit & vegetables in pots, planting advice & recipes from Great Dixter, Aaron Bertelsen ; photographs by Andrew Montgomery
- The Berkeley Bowl cookbook, recipes inspired by the extraordinary produce of California's most iconic market, Laura McLively ; photographs by Erin Scott
- One : pot, pan, planet, a greener way to cook for you and your family, Anna Jones ; photographs by Issy Croker
- V Street, 100 globe-hopping plates on the cutting edge of vegetable cooking, Rich Landau and Kate Jacoby
- Eating on the wild side, the missing link to optimum health, Jo Robinson ; illustrations by Andie Styner
- Thug kitchen 101
- The don't panic pantry cookbook, mostly vegetarian comfort food that happens to be pretty good for you, Noah Galuten ; photographs by Kristin Teig
- Gardening à la mode, vegetables, Harriet Anne De Salis
- Ottolenghi flavor, Yotam Ottolenghi, Ixta Belfrage, with Tara Wigley ; photography by Jonathan Lovekin
- How to grow & eat your own super foods, Becky Dickinson
- American Girl garden to table, fresh recipes to cook & share, Williams Sonoma ; photography Nicole Hill Gerulat
- Grow, cook, dye, wear, Bella Gonshorovitz
- Plenty more, vibrant vegetable cooking from London's Ottolenghi, Yotam Ottolenghi
- Ripe, a fresh, colorful approach to fruits and vegetables, Cheryl Sternman Rule ; photography by Paulette Phlipot
- An onion in my pocket, my life with vegetables, Deborah Madison
- EatingWell vegetables, the essential reference, editor-in-chief, Jessie Price
- Grist, a practical guide to cooking grains, beans, seeds, and legumes, 140+ recipes and 160+ variations, by Abra Berens ; photographs by EE Berger ; illustrations by Lucy Engelman ; foreword by Adrian Lipscombe
- Eat your vegetables, bold recipes for the single cook, Joe Yonan ; photography by Matt Armendariz & Adam Pearson
- Milk Street vegetables, 250 bold, simple recipes for every season, Christopher Kimball ; writing and editing by J.M. Hisrch and Michelle Locke ; recipes by Matthew Card, Diane Unger and the cooks at Milk Street ; art direction by Jennifer Baldino Cox and Brianna Coleman ; photography by Connie Miller of CB Creative ; food styling by Christine Tobin
- Vegetables unleashed, a cookbook, José Andrés and Matt Goulding ; photography by Peter Frank Edwards
- Plant, cook, eat!, a children's cookbook, by Joe Archer and Caroline Craig
- Vegetable literacy, cooking and gardening with twelve families from the edible plant kingdom, with over 300 delicously simple recipes, Deborah Madison
- The vegetable butcher, how to select, prep, slice, dice, and masterfully cook vegetables from artichokes to zucchini, Cara Mangini
- The green barbecue, vegan & vegetarian recipes to cook outdoors & in, Rukmini Iyer
- Vegetable simple, Eric Ripert ; photographs by Nigel Parry
- Lucky peach presents power vegetables!, Peter Meehan and the editors of Lucky Peach
- Ultimate veg, Jamie Oliver
- Meat on the side, delicious vegetable-focused recipes for every day, Nikki Dinki ; photographs by Ellen Silverman
- Mollie Katzen's vegetable heaven
- Running on veggies, plant-powered recipes for fueling and feeling your best, Lottie Bildirici
- Vegetables illustrated, an inspiring guide with 700+ kitchen-tested recipes, America's Test Kitchen
- Adventures in veggieland, help your kids learn to love vegetables with 100 easy activities and recipes, Melanie Potock, MA, CCC-SLP
- The side dish bible, 1001 perfect recipes for every vegetable, rice, grain, and bean dish you'll ever need, America's Test Kitchen
- Bosh!, simple recipes, amazing food, all plants, Henry Firth & Ian Theasby
- The new heirloom garden, designs, recipes and heirloom plants for cooks who love to garden, Ellen Ecker Ogden ; photographs by Matthew Benson
- Slow down and grow something., the urban grower's recipe for the good life. : Cultivate. Cook. Share, Byron Smith with Tess Robinson
Outgoing Resources
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