Incoming Resources
- The official Downton Abbey cookbook, Annie Gray ; foreword by Gareth Neame
- The River Cottage cookbook, by Hugh Fearnley-Whittingstall ; photography by Simon Wheeler
- Teatime at Grosvenor Square, an unofficial cookbook for fans of Bridgerton : 75 sinfully delectable recipes, Dahlia Clearwater
- Ploughman's lunch and the miser's feast, authentic pub food, restaurant fare, and home cooking from small towns, big cities, and country villages across the British Isles, Brian Yarvin