Newburyport Public Library

The Best kitchen quick tips, 543 tricks, techniques, and shortcuts for the curious cook, by the editors of Cook's illustrated ; illustrations by John Burgoyne

Label
The Best kitchen quick tips, 543 tricks, techniques, and shortcuts for the curious cook, by the editors of Cook's illustrated ; illustrations by John Burgoyne
Note
Includes index
Edition
First edition
Isbn
9780936184654
Lccn
2003271571
Physical Description
xi, 403 pages, illustrations, 23 cm.
System control number
(Sirsi) 875345(OCoLC)51833401
Cover Art
Carrier category
Media category

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