Newburyport Public Library

Big chicken, the incredible story of how antibiotics created modern agriculture and changed the way the world eats, Maryn McKenna

Label
Big chicken, the incredible story of how antibiotics created modern agriculture and changed the way the world eats, Maryn McKenna
Language
eng
Bibliography note
Includes bibliographical references (pages 323-389) and index
Index
index present
Literary Form
non fiction
Main title
Big chicken
Nature of contents
bibliography
Oclc number
978252091
Responsibility statement
Maryn McKenna
Sub title
the incredible story of how antibiotics created modern agriculture and changed the way the world eats
Summary
"In this eye-opening exposé, acclaimed health journalist and National Geographic contributer Maryn McKenna documents how antibiotics transformed chicken from local delicacy to industrial commodity -- and human health threat -- uncovering the ways we can make America's favorite meat safer again." -- Amazon.com
Table Of Contents
Part 1. How chicken became essential -- Illness, and a bad year -- Better living through chemistry -- Meat for the price of bread -- Resistance begins -- Proving the problem -- Part 2. How chicken became dangerous -- Epidemics as evidence -- The triumph of the hybrids -- The cost of containment -- The unpredicted danger -- Part 3. How chicken changed -- The value of small -- Choosing cooperation -- The view from the barn -- The market speaks -- The past creates the future -- Epilogue
Classification
Content
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