Running a restaurantf or dummies, by Michael Garvey, Heather Dismore, and Andrew G. Dismore - paperback
Format
paperback
Label
Running a restaurantf or dummies, by Michael Garvey, Heather Dismore, and Andrew G. Dismore - paperback
Note
Includes index
Edition
2nd edition.
Isbn
9781119605454
Lccn
2019939093
Physical Description
xv, 372 pages, illustrations ; 23 cm.
System control number
(OCoLC)1089281222
Cover Art
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