Incoming Resources
- A bone to pick, the good and bad news about food, with wisdom, insights, and advice on diets, food safety, GMOs, farming, and more, Mark Bittman
- The omnivore's dilemma, the secrets behind what you eat, Michael Pollan ; adapted by Richie Chevat
- The art of loading brush, new agrarian writings, Wendell Berry
- Deeply rooted, unconventional farmers in the age of agribusiness, Lisa M. Hamilton
- Growing tomorrow, a farm-to-table journey in photos and recipes : behind the scenes with 18 extraordinary sustainable farmers who are changing the way we eat, Forrest Pritchard ; photographs by Molly Peterson ; foreword by Deborah Madison